Always packed, always outstanding. I wonder why they left out the Shore Dining Hall at Rocky Point in RI? Their Saturday Club salons counted Henry David Thoreau, Henry James and Dickens as guests. Enjoy a tipple at these timeless barsand take in some history, too. A summertime tradition to visit at least once while leaving the Cape. And I can never forget the Athens Olympia on Stuart St., a favorite of my parents and my introduction to Greek foodout-of-this-world taramasalata, kebabs, and unsweetened coffee jello with whipped cream for dessert. Ive been to a couple of these restaurants like the Hilltop Steakhouse remember going there with my grandparents when I was little and going into the butcher shop too. Our newsletter hand-delivers the best bits to your inbox. There used to be a fried clam shack in what is now called the Pavilion at Saybrook Point, right across the parking lot from the Fort Saybrook Monument Park in Old Saybrook, CT. And Sherrys in Quincy along with Morey Pearls, 7 Es and while the food might not be great, going to Howdys was quite the experience, especially Friday nights when the cars would back into the spaces for show off time. In March 1951, Howard Flanders and his family became the new owners of Green Ridge Turkey Farm, and a rebuilt restaurant reopened the following year. So miss this restaurant. I became a serious seafood lover and cook after my year at Honiss. We would routinely take doggie bags to go because we couldnt eat all the food in one sitting. They were biggest of all. The menu highlighted the restaurants deep roots, serving up traditional New England boiled dinners and pot roast, as well as steamed lobster, chowders, and broiled prime rib. The most elegant, continental style, second Prime Rib if you finished the first- The Brook Manor Super special dining for special occasions! (Its clam chowder recipe continues to circulate online, still in demand after all these years). Before this bar opened in 1969, the building was a Ford dealership. Receive the latest news and breaking updates, straight from our newsroom to your inbox. I would be bribed to bring back lobsters every trip to the buffet whether I wanted one or not, for my lobster eating competing uncles. It was a high class restaurant. Couldnt miss the huge waving chicken sign out front! I can remember the Lobster Pies that were worth waiting for. The best hamburgers and roast beef sandwiches. The rooms were big, the drinks were big, and the food was big (the standard-size sirloin was 18 ounces, but much larger cuts were available as well). Really a place to go. Also the Magic Pan with their amazing crepes and Soups. And for dessert, you couldnt go wrong with Durgin-Parks Indian pudding. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Ive hit them all and have such fond memories. I have great memories of The Town Lyne House. Site was a parking lot for the reservation until 1982. The counter was a famous meeting place, if you needed to see an alderman or obtain advice, that lobster pie and the diners side of Cedar Crest was well worth the wait. Post 390: One of the Back Bay's most popular spots for expense account dining and corporate gatherings has turned off its fireplace for good. Out in Metrowest of Boston there was The Cock N Kettle restaurant in uxbridge. Anyone remember The Newbury Steak House on Massachusetts Ave.? Went to Yokens when I first moved to North Hampton in the early 1960s. This is where I spent my teens years in the 80s. Once home base to Bostons garage rock scene, the longtime bar space, which first opened in 1907 and was properly established after Prohibition ended in 1933, ended its run as The Abbey in late 2008. We went there on a school trip with the Latin Club during high school. She started out with a12 x 12 stand, and by 1960 had a huge HOJo style stand which was forced to close. What was more exciting? Theres probably some Harvard Business School study on why that is, but its often really disappointing for the customers. Went there many a Friday night with dear friends Helen and Gen Pelrine. It was across from the Plymouth public beach area. But what's the oldest bar in Boston? I had a set of 4 that lasted 4 decades before I broke the last one, the red thoroughly faded, right before the turn of the millennium kind of a sign that an era had truly come to an end. But once a month in the cold weather I would treat myself. Berneices, Cello House, Captains Table. I remember Anthonys Pier 4, but didnt go there very often. I seem to remember that, please correct me if I am wrong. In its prime, Hilltop Steakhouse was regularly listed among the busiest restaurants in the world. Both great black Forrest German restaurants with Bier Steins galore!! I miss their cold garlic broccoli salad and chilled red wine in pitchers. I loved the Pewter Pot. If you mix up the two, Bostonians will surely let you know. The HobBob Restaurant on the Boston Post Road in Madison, Connecticut served the most amazing fried chicken and shaved ham grinders! also Warmuths they had a great B deck saladthere are so many that are gone and I miss them all. Best antipasto!! The most affordable family restaurant. My family would dine there occasionally and it was always a special treat. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Vanyaland. My parents would take us there if we were going to Boston, and it was a special treat for us. We love the pop overs and their Delmonico potatoes and prime rib. That is one restaurant my husband and I really miss! Bittersweetthank you. Les Zygomates: A longtime staple of the Leather District, this Gallic wine bar and jazz hangout was a favorite of after-work crowds near South Station. Mildreds! Long gone, now, of course. The stand was enlarged a couple of times and in 1949 she built a restaurant on the same site which she had bought in 1939. Pewter Pot Muffin House did not have a long run. I learned proper table service, including boning fish and carving beef properly, as well as making flaming desserts thrilling the customers. Best meal evah! Sheila M. Hawes, Bishops in Lawrence. Lekker! When we came back HOW CAN this list not include Howard JohnsonsThey invented the CLAM ROLL, along w/help From NISSEN who invented the New England Hot Dog rollsAlso Heck Allens in Saugus GREAT SEAFOOD. Bonanza Steakhouse in Pittsfield, Mass! After briefly shutting its doors and changing ownership in 2018, The Tam re-opened, ready to once again sling inexpensive, no-nonsense beverages in an area where such a thing is a real rarity. Amrheins claims lineage back to 1890, making it a cornerstone of South Boston for over a century. The clam roll shave been equaled and surpassed bu t other both they were good. Here are the now-closed restaurants Boston.com readers miss the most We asked what restaurant you miss the most, and, more than 3,000 comments later, here's what you said. The downturn in public favor that doomed the new locations eventually caught up with the original as well, and in 2013, the Saugus Hilltop Steak House served its last meal and joined the ranks of now-closed New England restaurants. Well,in their@100 year existence, this scenario played out again and again; a fisherman would come to the owner(Jimmy, Nick,Tony,etc. There were so many and I miss them all. Always high quality. Jacob Wirths in Downtown Boston, and Teccis in the North end. Not living in Boston, it was a place to go to if at 11 at night one got a hunger attact. So, at the sound of the drum, please join me in singing Kevin a very happy birthday!. The Apolo dinner and Benjamins in Taunton MA, Tiny Jims in Buzzards Bay MA, and remember standing in line at York steak house chains around NE. I tried googling it but doesnt come up, That Rte 1 Kellys was a Red Coach Grille years ago, They used to have a giant cart outside on the corner of it with really big wheels.I remember Red Coach Grill, good food too, In the early 1960s it was a Red Coach Grill. You go downstairs. I recall a place called JTs on Route 20 near or in Weston in the 70s and 80s. What a delicious combination. The town purchased the property and still runs the miniature golf course. 250 Franklin St, Boston, MA 2110. Restaurants That Have Closed. Freds Turkey house& Hills in Hyannis had garden outside they grew their own veggies & served food family style Sorely missed.Good times! Miss them all! The then-Parker House Hotel had become a gathering place for transcendentalists and writers such as Ralph Waldo Emerson, Nathaniel Hawthorne, Oliver Wendell Holmes and Henry Wadsworth Longfellow. Also there was a restaurant in NH that had trees growing through the building. First dinner out with my husband of 31 years! One of my favorite places was Kens at Copley. Because its Kevins birthday today! 1, Norwood, on the outbound side. We uncover the best of the city and put it all in an email for you. There was always a line outside waiting to go inside for a wonderful dinner. Thar she blows!!! Great place. I think it was called The Robins Nest. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement. The walls featured murals of a traveling muffin man making his rounds. I would stand on a chair and loudly announce, Ladies and gentlemen, we are so happy to have you at Chadwicks today, but we are especially happy to have Kevin! Very excellent service there. Yes The Cafe Budapest. Wednesday smorgasbord, homemade pies. Formality was always in fashion at Locke-Ober and the restaurant's last owner, David Ray, decided to shut down rather than change Locke-Ober's signature style. Sam Doran, a 24-year-old who lives in the North End, said he has been frequenting the bar for three years. The Pewter Pot was also known for good coffee served in pewter pots and hearty chowders, sandwiches, and breakfast foods. My parents and I came home to visit my grandparents on the Cape in the late 70s. Yes, Mildreds and also Thompsons Clam Bar. This is in no way a better in the old days post; were just pointing out that musical magic took places in many unmarked graves around the city. The following is a list of the oldest bars in Boston: Green Dragon Tavern: 1712 Address: Union Street The Green Dragon Tavern was a public house on Union Street that has since been demolished. You get an all-you-can-eat salad bar for one reasonable price. The Tam is a prime example, having first opened its doors sometime during the 1940s, thriving as a beloved townie bar ever since. How about Dini s, a favorite seafood restaurant our family went to for celebrations. 1 there is called Providence Hwy. Baileys in Wolfeboro, NH. Now that was a sundae , they were shown flowing over with sauce and they were made that way, you needed a shower after eating there! With the neon chicken sign waving you in with his wing.. Baileys ice cream in Wellesley and Belmont. The restaurant was sol around 1983- it was never the same. Top of the Hub: Among special occasion spots, Top of the Hub towered over the competition from its perch atop the Prudential Tower since its inception in 1965. Try another? While Bostons rich Colonial past has left it with some truly ancient watering holes, the city also boats a few relics from its own unique Mid-Century history. Great Article! Our wedding cake came from Jordan Marshs bakery! We asked you in Augustand again last weekwhich restaurant you miss the most, and what you loved so much about it. Going to the Pewter Pot in Brookline before my shift at the hospital. "A lot of folks are mourning this closure as the last of dirty old Boston, but this . We felt so grown up! Dorry ONeill, Oh Dinis!!!!! I can still taste their saurbraten and those delicious fries. But alas, all good things must come to an end. Ownership plans to turn the space, just steps from the Cambridge border, into an art gallery and a more casual eating space.
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