Lobster bisque, brussel sprout salad, rabbit ravioli, gnocchi, lamb chops, veal scallopini, all very good. A little dimly lit downstairs, but we appreciated the kind service and good local beers. Open Menu Close Menu. Yes., We specialize in Greek & American cuisine and serve breakfast, lunch and dinner 7. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. OCTOPUS. We will connect with you as soon as possilb.e, Top 10 Nominee for Best Restaurants in Boston 2022 by Boston Magazine, Ever wonder what it would be like to grow up in a glamorous NYC hotel? Plantain, Fried Egg, Pickled Ramps For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. The pork had berry ju but again felt random and looked sloppy on the dish. It's not a cheap meal, but certainly you get what you pay for. Its darn near perfect, both in design and execution. Devra First, Under the Influence of Italy by The Boston Globe, The Hottest Restaurants in Boston, Right Now by Eater, The Very Best Restaurants in Boston Right Now by Thrillist, The Willises clearly want Pammys to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss. MC Slim JB, Pam-tastic by Where BostonThere must be a golden ratio that governs the balance of menu and interior design in the ideal restaurant universe. I have eaten here multiple times and it never disappoints. Here, the ish is the good stuff. Staff was so friendly, food and drink = awesome! Willis, who, along with his brothers, Bully Boy founders David and Will, grew up on his familys fourth-generation farm in Sherborn, plans to make pastas and breads in-house from freshly milled grains, the Cambridge Day previously reported. A trained printmaker and poet, during art school hospitality became a way of life, and wine became her favorite medium. Very good restaurant. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. We will definitely be back!! I have to say all of the dishes nailed the salt level. Great food great service. A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. Real craftsmanship all around. The atmosphere was "cute" as my husband would put it and the service was good! Street parking is now extremely limited. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. With the somewhat hidden 6% service fee, I can't rationalize going anymore. Are the prices at this restaurant mid-range / moderate? Its very rich, very galicky, and very good. Hours: Its all smoke upon smoke upon spice upon spice, every element building upon the last. Chris serves as the restaurants chef, overseeing the Italian menu. His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. The wait staff are friendly, helpful and attentive. Might return if friends really wanted to give it a go, but would be more wary about what I ordered. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. . Youll want a plate to yourself! I also had a few bites of my husband's pork chop and prime strip. Overall we had a great experience at Pammys. Good bread pudding, coffee ice cream and strawberry ice cream have a good taste. Pammy's is a New American Trattoria cozily nestled between Cambridge's Central and Harvard Squares. Reservations are available for the final Pamily Sunday (and Pavona premiere) from 4 to 8 p.m. Lamplighter Brewing Co. is at 281 Broadway, open seven days from 11 a.m. to 8 p.m. Food + Drink, Mid-Cambridge, The Port Its got a ton of anchovy flavor, so if thats not your thing, stay away. Pick almost any adjective you want, stick an -ish on the end and that will begin to describe it. Their signature Asian fusion pasta, the Lumache, is really good but this was my leastfavorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. The Best Dishes Eater Bostons Team Ate This Month, Find Tacos Coated With Fritos in Jamaica Plain And More Openings, Ex-Milk Bar Employees Question Whether the Shop Closed Due to Unionization Efforts. Entdecke graue Chelsea Crew Cap Zehenpartie flache Schuhe mit Kreuzschnalle, Damen Gr. Its always a good experience at Pammys! Can a vegan person get a good meal at this restaurant? It's just too damn expensive. Pammy's. Unclaimed. Highly recommend and will be back for sure! *We will honor reservations until 15 minutes past due (including incomplete parties). Lots of creative dishes and some draght cocktails. Highly recommended. Corn Polenta, Mole, Grape Leaves Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 The starters all contained veggie combinations that I have never encountered before. Great food, wine and overall great experience. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. But the whole menu is filled with things that youll only kind of recognize but come to love. 887 following. The food was delicious! This reminded me of a homemade chef boyardee minus all the salt. Katie started pouring beverages and never really stopped. favorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. LOCATION928 Massachusetts Ave.Cambridge, MA 02139. and I will probably not be going anymore. Always great, but special praise for the tuna, the grilled mushrooms, and the celeriac pasta. Rob got an early start in the restaurant industry, working as a dishwasher as a young teenager, bartending by 18, and trying out a stint in restaurant marketing after college. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. Yes, Pammy's has outdoor seating. Oops. June 21st, 2023. Panna cotta fresh and fabulous. Ecletic light fixtures decorate the ceiling while ferns and a fireplace offer some warmth. Cant wait to return!!! LUMACHE. If you would prefer to order a la carte, please join us at the bar or lounge (walk-ins only). Pammys, which features a wood-burning fireplace and some striking artwork, serves dishes such as lumache bolognese with gochujang; Arctic char with farro and dried strawberries; and braised octopus with crispy polenta and red-pepper pesto; according to The Boston Globe. Terrific dishes from the small plates to the dessert, with thoughtfully paired wines throughout. Each waitress and waiter is always attentive, informative, and genuinely nice. I thought all of the flavors would sing but it actually fell flat. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Tasty and creative food, conscientious service, and a beautiful space. By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the I'm Italian and understand the concept of al dente. We will be back! please email us at info@pammyscambridge.com for more information. Latest reviews, photos and ratings for Pammy's at 928 Massachusetts Ave in Cambridge - view the menu, hours, phone number, address and map. Actually, it was so good I had two. The must try dish is the lumache with Bolognese, which is given a kick from the unlikely addition of a Korean chile. I was expecting flavor explosion or a little tartness from the cherries. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. Absolutely excellent. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. And the sorbetto dessert was terrific anda nice ending to a good meal. All three didn't work well with each other. Tasty and creative food, conscientious service, and a beautiful space. Food was good but surprised after i got my bill. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. Portions we're good! The bass was barely warm, overcooked, and the crust very soggy, the panzotti with duck was so so. And there's so much more that makes Pammy's such an ambrosial date spot. In defining his approach to food at Pammys, Chris believes in power of simplicity. It's been one of our favorite restaurants for a long time. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Can a gluten free person get a good meal at this restaurant? The pastas each had a topping that included interesting flavors. We are looking for dedicated, hardworking team members in both Front and Back of House. Theres no shame in not finishing, just please try to do better next time. Strawberry See how it works. My favorite restaurant in town. But lacked in flavor and could use more acid. Sounds delicious right? My paccheri were very toothy, or as my mother would say -- "that pasta's still walking" But go for the food. Recommended. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered.More, The waitstaff were very attentive, though the service was a little slow. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Definitely go. Available in the dining room, for take-out and on the Pammy's patio Monday-Thursday from 5:00-9:30pm Friday & Saturday from 5:00-10:30pm Consult the Pammy's website for details about on-site dining and reservations. Rereading the ingredients I didn't realize there was coconut crema. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. The decor was bohemian with a fine art twist. 928 Massachusetts Ave, Cambridge, MA 02139 Great food, atmosphere and service. Physical Gift Cards are available for purchase in person at the restaurant. If you're a scraper, please click the link below :-) The wine pairings were great and the pours were generous. Take the bucatini, a dish you may initially try to send back thinking the server mistakenly brought you a salad, only to find that an entire farmers markets worth of fresh greens really does work with pasta, pistachios, and shrimp thats sweet enough to be sold out of an ice cream truck. Another romantic date, another intoxicating fireplacethis one double-sided. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Hailing from Greater Boston originally, and growing up in Pennsylvania, Joe's first foray into food was cooking dinner for his mom and his sister as a kid. But deep down, it was always their fate to open a restaurant. Our group had young kids and everyone was very accommodating to them.More, I shared three dishes with a friend, all beautifully presented and delicious. Its served with cream of (freshly ground) wheat, a salad of matchstick-cut radishes, and a pool of pancetta dashi, the traditional Japanese stock enriched with cured pork. They've brought together their love of great . Most recently as Bar Manager at The Hawthorne, Rob dove deeper into the technical aspects of spirits to become a true curator of the bars extensive collection. Good for groups, there is a big community table as well. Pammy's - Cambridge, MA Foursquare can help you find the best places to go to. Keeping his hands dirty is the only way he knows how to live! Easily 7 out of 10. This is probably one of the best if not the best restaurant in Boston. 2 prix fixe dinners, two bottles of wine, and one excellent dessert was nearly $300. Service was great, too - notintrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) Please enter a valid email and try again. There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. The crudo was excellent and flavors nicely balanced. Ceremony. We dig into Pam-ily dynamics, the unsung beauty of fresh flour, and the emotional pay-off of running a neighborhood restaurant., Top 50 Nominee for Americas Best New Restaurant 2018 by Bon Apptit, Owners Chris and Pam Willis call it a New American trattoria; we call it perfection in a neighborhood restaurant. Jenna Pelletier and BoB editorial team, The staff is warm and knowledgable, the space is lovely (that fireplace! Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. SWORDFISH. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. The chips initially seem a little out of place with those fancy ingredients, but they pull their weight. Showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Oh, and the bread was incredible!! Excellent service. Katie Hubbard was born into the restaurant industry. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. It's not a cheap meal, but certainly you get what you pay for. It is challenging and too intellectually "cute." I'd definitely come back for the drinks! Does this restaurant offer table service? Its Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. This is why it pains me to say my spouse,and I will probably not be going anymore. This reminded me of a homemade chef boyardee minus all the salt. Too many dishes try and get too cute or seem experimental. Leez Priory Harford End, Great Leighs, Chelmsford, CM3 1JP . Pammy's Pammy's Unclaimed Review Save Share 104 reviews #24 of 310 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website Opens in 55 min : See all hours See all (60) Ratings and reviews 104 RATINGS Food Service Value Mentioned in Too full to order more, but I vowed I'd return later in the week for more.More. Amanda & Andy's Engagement Session at Pammy's, Cambridge, MA. They weren't bad, just not very good. The shrimp in this dish are sweet enough youll think theyre candy, but theyre also served with a salads worth of uncooked greens, so you dont need to feel guilty about eating candy for dinner. The owners are lovely, and it is obvious that this has been their life's passion. Pasta dishes were the favorites. The owners are lovely, and it is obvious that this has been their life's passion. There is a mix of old and new here at Pammy's, French bistro and Italian trattoria merge with chic, contemporary elements that make everyone feel right at home. Pam had her sights set on acting. Theyre made with a Middle Eastern garlic sauce, and theyre way better than those marinated artichokes you get in tiny glass jars in the grocery store (though lets be real: standing at the fridge and eating those right out of the jar is great). intrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) Delivered by email or printed at home, with the suggested use of spending the gifted money at Pammy's. It has the flexibility and convenience of money. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, LimeMore, Highly recommend this place. But again, thats just a testament to the restaurants flexibility. but varied. The beautiful decor, sophisticated yet comfortable atmosphere, energetic vibe without noise or stress, and attentive service complimented the fantastic menu of options. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Eater Boston has more of the stacked lineup: Andrew Foster (Fairsted Kitchen, the Frogmore) is general manager, Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef. HALIBUT CRUDO. The atmosphere is relaxed and very pleasant. Pammy's. Community. (A small crab dish, a larger fish dish, + one additional item.) Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). The daughter of a hotelier and a restaurateur, Pam lived in New York City hotels when she was a young girl, finding herself often left with cooks and busboys as babysitters. The noise level was pretty high on a Saturday night but fortunately not much conversation was needed to point to an outstanding dining experience. Order Online .css-gdccrc{font-family:var(--chakra-fonts-condensed);font-weight:700;font-size:1rem;line-height:0.9;letter-spacing:0.08em;margin-top:var(--chakra-space-0);margin-left:var(--chakra-space-0);margin-right:var(--chakra-space-0);margin-bottom:var(--chakra-space-0);text-transform:uppercase;}@media screen and (min-width: 20rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 23.4375rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 37.5rem){.css-gdccrc{line-height:1;}}Dan Secatore.css-1a7ccww{font-family:var(--chakra-fonts-body);font-weight:400;margin:var(--chakra-space-0);padding:var(--chakra-space-0);font-size:0.6875rem;letter-spacing:0.1em;line-height:1;text-transform:uppercase;}@media screen and (min-width: 37.5rem){.css-1a7ccww{font-size:0.75rem;letter-spacing:0.12em;}}July 1, 2019. We embrace the ethos of Italian food culture by se See more 1,449 people like this 1,565 people follow this 2,923 people checked in here http://www.pammyscambridge.com/ (617) 945-1761 info@pammyscambridge.com Closing Soon 5:00 PM - 11:00 PM MON TUE Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. I have to say all of the dishes nailed the salt level. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Too many dishes try and get too cute or seem experimental. on their mocktails menu). Get quick answers from Pammy's staff and past visitors. Did not love. Glamourous yet approachable, this elevated Italian-American spot is a reflection of the couple running the show. 37 in groer Auswahl Vergleichen Angebote und Preise Online kaufen bei eBay Kostenlose Lieferung fr viele Artikel! Outstanding choice for an anniversary. http://pammyscambridge.com (617) 945-1761 Get Directions 928 Massachusetts Ave Cambridge, MA 02139 Basta Pasta Trattoria Russell House Tavern Talulla Toscano Frequently Asked Questions about Pammy's Does Pammy's take reservations? One of my favorite Boston area restaurants. Probably one of the best restaurants in Boston area! Pammy's is rated 4.8 stars by 1753 OpenTable diners. Price is decent for quality food and on par with other restaurants around Cambridge. OMG!! I didn't get much of the lemon mascarpone flavor either. Garages can be found a half mile in either direction in Central and Harvard Squares. Its not so much that theyre reinventing the wheel, its just that theyre saying Hey, wouldnt wheels be a little bit better if they came with in-season strawberries instead of axle grease?. We want the atmosphere to reflect who we are as people, Chris Willis told Boston via email back in March, while the Massachusetts Ave. storefront was under renovation. I thought all of the flavors would sing but it actually fell flat. Warm. If your friend tells you theyre close-ish to the theater, be prepared to whisper-recap the first third of the movie. What forms of payment are accepted? We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :). Perfect, as always. Excellent food creations and well made cocktails. / Photo provided. We loved the menu options. Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. Would recommend to anyone. I ended up emailing the Pammy's management and Alex replied immediately. Choosing a spot should be the easy part. Plus, Moes brother Will (Fairsted, Tapestry) is a bartender at Pammys, as well as Jen LaForge (A4cade, Franklin Cafe). The prime strip for example, had one candied fig cut in halves and fried squash blossom. Most recently entranced in the magic of Sherry and craft cocktails at Taberna de Haro, Katie honed her palate and love of all things wine. Unforgettable - food, cocktails, dessert in a fun and warm environment. Easily 7 out of 10. Interesting cocktails. Reservations can be made for up to 6 guests, 30 days in advance. Outside of work, Joe is definitely a momma's boy. First its brined, then rubbed with peppercorns, cardamom, and fennel seed. Mannnnnnnnnnn I wish it had that perfectly crisp skin. 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website. Maybe a berry compote would have compliment the pork more. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. Had oportunista tomeet both owners and irbid obvious why this place is a hot destination getting rave reviews. Had thought we'd order more, but due to budget, waited until we finished. I also know that paccheri take longer to cookthan one ever expects. For all other inquiries, please complete the form below. RASPBERRY DELUXE Paige & Tommy's Wedding. Thank you. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. We found Pammy's to be wonderful. ), available for $20 a loaf. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. It's Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. A year later, Chef Chris asked him to be a Sous, and he couldnt have been more excited to accept. But if you like them, dive into this salty, cheesy pasta dish and swim around a while. than one ever expects. Despite these I would definitely go back. Open now : 928 Massachusetts Ave. , Cambridge , 617-945-1761 , pammyscambridge.com. We were seated in the bar area (because we hadn't chosen the price fixe option). So what is Pammys? RASPBERRY DELUXE $72 gets you any combination of three dishes on our menu. At Pammy's, which they opened in Cambridge in 2017, the pair believe in power of simplicity - showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Great service. She spent hours with Matre D's after school, folding napkins and steaming silverware. Look for him table-side chatting about Sicilian white wine, bitter Amari, and why Japan is the best food country to visit in the world. Pammy's is the whole package, great food, great atmosphere, great fun! . When she's not chatting wine on the dining room floor, you can find Katie drinking wine, submerged in the ocean, headbanging, or bopping around the Somerville with her dog, Benji. Sorry Pammy's -- really wanted to love it!More, I'm really surprised by the reviews and I thought I would walk away from the meal wanting more. OCTOPUS. Best restaurant in the Boston area. Paige & Tommy. Not bad, just a safe dish. BACCALA Chicories, Crispy . There, he was inspired to appreciate the nuances of produce and discover the delicate seasonality of flavors. Reservations recommended.More, We were late getting to the restaurant because of trouble finding parking and ended up at the communal table, which was was in the center of the restaurant, and thus probably more interesting than our reserved seat would have been. He counts her as the reason why he puts his head down and grinds each and every day, just as she did raising his sister and him on her own. It may be hard to say exactly what Pammys is, but its not hard to like it. Didn't have purpose on the plate with the fish. newsletter, Where to Eat Excellent Italian Food Around Boston, A Pasta Paradise Arrives With the Opening of Pammys in Cambridge, The Critics Ate Monkfish, Fish Bowls, and Tear-Worthy Italian Subs This Week, Two Beloved Businesses Announce They Are Shutting Down by the End of March, Plantpubs Fenway Outpost Is Done After Less Than a Year. Everything was absolutely fantastic! A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. Its a place that just works. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. We had a very friendly host and waitress. Go to The Plough & The Stars to drink double-strength cocktails and maybe dance to Justin Timberlake remixes. Squid Ink Spaghetti, Panna Cotta, Branzino, Swordfish Belly Piadina, Taglierini, Gary R. said: I'm not one to leave reviews, but I have to tell you this location has, carol l. said: I have mixed feelings about this restaurant so I think I could put it, Joanna F. said: We came in on Saturday night with no reservations at 6:30 with a, Jamie L. said: How this place has any less than five stars I will never understand., Jill A. said: I've been here about 3-4 times now and haven't been disappointed. Every bite was great and so were the cocktails. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. The chef previously cooked at Rialto, Clio, and New York City restaurants Caf Gray, ABC Cocina, and Sfoglia. Highly recommend! For reservations, please call our host team at 617-945-1761 Monday-Saturday after 3PM or click the OpenTable widget right above! Others in the group were also very happy with beet salad snd lamb chops. Strawberry It's something your grandparents would eat cause it's safe. HALIBUT CRUDO. Maybe a berry compote would have compliment the pork more. But I am not anymore. 354 reviews of Pammy's "This place is incredible! We hold walk-in space daily in our Bar & Lounge for a la carte dining. A place where you can blindly pick any food or drink and you will be amazed. That's how we feel about Pammy's, a hard-to-classify restaurant between Central and Harvard Squares. Moe Isazas brother, Will (Fairsted, Tapestry), is a bartender, along with Jen LaForge (A4cade, Franklin Cafe). But considering how they jam the place out each night, I guess you can't blame them. A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm.
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