I started this blog in 2009 so I could share my experience gained over the past 50 years of cooking southern recipes (and more!) 6 days ago bubbapie.com Show details . Jello is such a tasty and fun ingredient to work with. Take the jello salad out of the fridge and serve it up just like it is, or top it with dollops of whipped topping and a few cherries. Stir in gelatin mixture, walnuts, marshmallows and reserved pineapple. Cream Cheese Jello Salad is a creamy & fruity treat thats so easy to make. Peppermint Brownie and Ice Cream Sundae Bar, All we were missing was the yellow brick road(oh, and the, How to Create and Remember Secure Passwords and Security, You Blow Me Away Valentines Day Printable. Pineapple goes really great with the lime jello I used for this recipe. This site uses Akismet to reduce spam. Set aside. Set aside. 2. Mix. The fruit will want to sink to the bottom so youll need to use a spoon or rubber spatula to spread the fruit into your salad. Just make sure that the fruit is really well drained before adding it to the salad, otherwise you could end up with too much liquid. This sounds good and healthy. Fill center with shrimp. I think one factor is convenience food. Cut cream cheese into cubes and add to the jello mixture. Fold in nuts. After jello has cooled, remove the bowl from the fridge. In a saucepan, combine gelatin, water and reserved juice. Check in 10 minute intervals to make sure it does not get completely set. Then add in a block of room temperature cream cheese. Pop the mixing bowl into your fridge for about an hour to cool. I do sometimes make them in a mold, too. This salad goes well with most meats and can also serve as dessert with a dollop of whipped cream on top. Whatever you choose, move the Jello salad into the fridge to set for the next 5-6 hours. Mix well until completely dissolved.Add pineapple and stir well.Refrigerate for 30 minutes to cool to room temperature.Remove about 1 cup of whipping cream and place into a piping bag fitted My grandmother used to make one for Sunday dinners. , both cream cheese and Jello last about a week after theyre opened and prepared. Add to lime mixture and beat well until combined. Green Jello Salad is a vintage recipe thats made with lime gelatin, softened cream cheese, and topped with dollops of whipped cream and maraschino cherries. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I still make this recipe, and my Mother made it every Easter and Christmas dinner. Always pink, always in a ring. All rights reserved. Combine salad dressing, cottage cheese, horseradish, onion, and hot sauce; beat until smooth. Be careful! Chill thoroughly until set, at least 3 hours. Thanks for stopping by. In the southern states, we mostly go with congealed, but you may know it by other names. Green Jello Salad is a refreshing summer recipe that can be prepared ahead of time in just 10 minutes. Refrigerate until the mixture is partially set (about two hours, but check periodically). Use hand mixer (or blender) on LOW speed to thoroughly combine. If not, stir them into the mixture again. Use a hand mixer to mix until the cream cheese has melted in. Do you have any retro food favorites? Love that for party prep! If not, stir them into the mixture again. Mix cream cheese and pineapple in large bowl. Maraschino cherries these are for garnish and are totally optional. I just love them, especially for Sunday dinners. What do you do when you dont know what to bring to a potluck? Remember to soften the cream cheese beforehand! Pour into a 9x13 baking dish and refrigerate for four hours or overnight. What is the difference between retro and classic? Add Cool Whip or any whipped topping and beat for 2 minutes or well blended. Whisk in the cream cheese until well blended. Add to lime mixture and beat well until combined. Dissolve the jello powder in the boiling water. Your email address will not be published. Kid Friendly Sloppy Joes ("no Green Stuff"), Wood Family's Seafoam Salad Aka "green Stuff", Pistachio Pudding, Pineapple Fluff Dessert Salad, Fluffy 2-Step Cheesecake (Courtesy of Cool Whip), Green Stuff ( Lime Jello, Cool Whip & Cream Cheese ). The list goes on and on! Add the 7up and stir. More About Lana , Your email address will not be published. We went with some dollops of whipped cream and cherries. Drain pineapple making sure to remove as much moisture as possible. If the jello has started to set around the edges, use a whisk to mix everything up. Recipes including or referencing alcohol on are intended for adult consumption only (21+). Our weekly chat starts at 7:00 pm ET. Add marshmallows. Theres also plenty of extra ingredients you could fold or add in like fresh or frozen, Making this Jello Cream Cheese Salad is so simple- and you can. Add the softened cream cheese to the hot Jello mixture. Stir in sour cream, pineapple, and pecans. Stir together jello, water, marshmallows, and cream cheese in a large bowl. Pour the jello salad into a 2-quart casserole dish. It was delish, but I am definitely trying your recipe! After the mixture has loosened up and the water begins to incorporate, add the rest all at once. Serve up and enjoy! Congealed salad, I believe, descended from the very Victorian jellies produced by famed chefs during that time period. Thank you so much for stopping by. You dont have to use the brands I have shown below I usually use whatever I get the best deal on. Some jello salads, like my recipe for Strawberry Pretzel Salad, have crunchy elements like nuts or pretzels, too. Add cream cheese to the bowl, and use a hand mixer to blend the jello and cream cheese together until completely combined. This looks fabulous about to make it today. Mama made this salad every holiday, except she used cottage cheese instead of cream cheese. Copyright 2023, CincyShopper. Start by creaming the cream cheese together with the jello using either a stand or hand-held mixer. serving bowl. Use something like an immersion blender- or a hand mixer in a larger bowl or a normal blender if thats all you have- to, blend the cream cheese and Jello together, Once everythings all set, you can pull your Cream Cheese Jello Salad from the fridge and top with whatever garnish you want. Stir in sour cream, pineapple, and pecans. Unmold on salad greens. There will be lots of bubbles on top, that's okay. WebIf the jello has started to set around the edges, use a whisk to mix everything up. The flavor combo of Jello and cream cheese is a perfect one too: Jello is so sweet and fruity and the cream cheese has the slightest bit of tanginess and salt to it. Theres all sorts of different Jello flavors that should work with this recipe. Serve cold. Pour the gelatin mixture into a 2-quart casserole dish. Fold the pineapple and pears into the jello mixture. Use your hand mixer to beat the cream cheese into the hot jello carefully because the mixture will be very hot. Jell-o salad. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Making Jello Salad with Cream Cheese is about as simple as it sounds: prep some Jello, blend in some cream cheese, and let it set. Small chunks may remain which is fine. Add cream cheese to the bowl, and use a hand mixer to blend the jello and cream cheese together until completely combined. So delicious, and definitely took me back to my childhood, when my grandmother made something similar, but just called it Jello salad. Beat until combined. Whisk in the cream cheese until well blended. Web1 (6 ounce) package lime Jell-O gelatin 1 12 cups hot water cold water 8 ounces cream cheese, softened 12 ounces Cool Whip 20 ounces crushed pineapple, drained but save juice 1 cup chopped walnuts directions Combine jello and hot water; stir until jello is dissolved. I haven't tried it, so I can't say for sure - but that's my guess. I have even called the toll-free # on the Jello box and all I get is a bunch of non-food related recorded commercials that never end. Lime jello, which is the green in our green jello salad, is one of the most popular flavors. Using a stand or hand-held mixer, cream the jello together with the cream cheese. Beat until blended. Pour into large glass pan or bowl and chill at least four hours. Weve been loving this easy Cream Cheese Jello Dessert- so simple to make and you can make it with tons of Jello flavors. Strawberry, cherry, raspberry, or orange would all be great options here. Pour the jello salad into a 2-quart casserole dish. We went with lime Jello, but raspberry Jello, strawberry Jello, and pineapple Jello should work very well, Those are the only two ingredients you need for this Cream Cheese Jello Salad! Whisk together some lime jello gelatin mix and boiling water in a large mixing bowl until the jello dissolves. Creamy Lime Gelatin Salad can be shaped with a mold. You could use a bundt pan or simply leave it in the bowl so it is comes out dome shaped. This Lime Congealed Salad is an old-fashioned Southern favorite! Add enough cold water to pineapple juice to equal cup and stir into the jello. Directions Drain pineapple, reserving juice; set the pineapple aside. Would love your thoughts, please comment. There are lots of variations. Beat until blended. Remove from refrigerator and stir in the remaining ingredients. Give it a few hours and youll have some of the creamiest Jello salad youve ever had with almost no effort at all! You can make this jello salad up to 24 hours in advance for potlucks and backyard BBQs. I happen to know a few folks who do. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We love bacon around here! There are so many possibilities with jello salad. Pour into 1 -quart ring mold. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Combine those together and youve got a Jello Salad thats certain to have plenty of fans! I have eaten this particular recipe more 6 days ago bubbapie.com Show details . Ah yes, the Jello SaladI remember it well. I love this salad it reminds me so much of summers in the South and my grandma & my mom. How is certain food defined as retro? If in a hurry add ice cubes to set a litte faster. Gelatin salad. Tortellini Soup with Italian Sausage & Spinach. . Whisk well. The texture of the Jello will degrade a bit each day after its mixed so do keep that in mind. Notify me via e-mail if anyone answers my comment. Add 8 ounce softened and chopped cream cheese to dissolved, hot jello. Chill until slightly thickened. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Because of the bubbles that form on top, it can be tricky to see if everything is mixed in. mayonnaise, cream cheese, mini marshmallows, jello, jello, cool whip and 3 more Raspberry Cranberry Jello Salad MamaGourmand crushed pineapple, cold water, boiling water, orange zest, jello and 4 more Various jello flavors, different fruits to be added, toppings. Dissolve the gelatin in 2 cups boiling water. It made me smile to see all the recipes being shared for this Sunday Supper theme. Poke cakes, parfaits, and Jello Salad recipes too, of course! This is great salad because many people already have the ingredients on hand. overstuffedlife.com. I sure hope youll share that one! But speaking of folding, you want to fold the crushed pineapple you drained and diced pears into the jello. Im talking how to make banana bread, easy pumpkin bread, biscuits, pull apart bread, and more! WebDissolve jello in hot water. Use a hand mixer to mix until the cream cheese has melted in. 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Set aside. Congealed salad. Pour green jello into medium mixing bowl. Top with additional whipped topping before serving. When it comes to potlucks, nothing beats Classic Lime Jello Salad for an easy to make side dish. Thank you for reading and commenting! Chill again. Pick your favorite fruity flavor of Jello, maybe add in some fruits to make it a Jello Fruit Salad, and double it up if youve got a big crowd to feed! Did not know that ingredients were added after a partial congeal. Otherwise, the cherry juice will bleed all over your whipped cream. Weve made all sorts of delicious dessert recipes in the past where Jello played a big part, either adding some fruity flavor or an interesting texture. The regular kind NOT whipped cream cheese. Mix well until completely dissolved.Add pineapple and stir well.Refrigerate for 30 minutes to cool to room temperature.Remove about 1 cup of whipping cream and place into a piping bag fitted Taste of Home is America's #1 cooking magazine. I have no idea where the recipe originated. Small chunks may remain which is fine. But for those not ready to branch into cooking with spirits, youll find lots of great cocktails too! After the mixture has loosened up and the water begins to incorporate easy, add the rest all at once. 1 cup boiling water 1 (6 ounce) package lime flavored Jell-O mix 1 (20 ounce) can crushed pineapple, drained with juice reserved 1 (8 ounce) package cream cheese, softened 2 cups heavy cream 1 cup chopped pecans Directions Combine boiling water and gelatin mix in a large bowl; stir until dissolved. Pour into large glass pan or bowl and chill at least four hours. Privacy Policy. Mix about 3/4 cup of cold water into the Jello and cream cheese to cool it down a little. All rights reserved. People still love it. Make sure to give your jello salad the proper time to chill so it will set properly. Good to know that it is still around. Transfer to the fridge and chill for 3 hours, or until set. This sweet treat is perfect for all sorts of parties and get togethers- I think its going to be a big hit once the warmer summer months come up. Please read our disclosure policy. Chill until firm. I dont think youd have to do that, though. Add a whole 8-ounce tub of whipped topping to the bowl and whisk it into the jello mixture. Weve made all sorts of delicious dessert recipes in the past where Jello played a big part, either adding some fruity flavor or an interesting texture. Stir in 1/2 cup pineapple juice. Stir in 1/2 cup pineapple juice. Pour into large glass pan or bowl and chill at least four hours. I'm a classic southern cook who's been in the kitchen since I was tall enough to reach the stove. This was lovely, and went perfectly with deviled eggs and fried chicken. This post may contain affiliate links. Really, any fruit flavors work well for this type of mixed salad (and for a layered version like this Strawberry Pretzel Salad). 6 days ago bubbapie.com Show details . Recipe Instructions Add boiling water and jello in a large bowl. 1 (3-ounce) box lime Jell-O 8 ounces cream cheese, softened 2 cups Cool Whip, thawed Instructions Drain the pears; reserve the liquid. I havent experimented with it b/c if it fails all those good ing. Its a mix of lime jello, cream cheese, pineapple, nuts, celery, and marshmallows that stands in as a fantastic salad, side dish, or dessert. Do you have a go-to recipe you always bring? Now before you go turning your nose up at congealed salad, look at its origins. times than I can count! Aunt Virginia used to make this for a lot of her meals, so Ive had this many times. We sure can whip a recipe up in nothing flat, cant we? Lime flavored gelatin was introduced in 1930. Thank you, Jell-o. Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad. 20 Birthday Gifts for Friends You Havent Thought of Yet, Do not Sell or Share My Personal Information, 2 packages (3 ounces each) cream cheese, softened. Others have lime jello salad with cottage cheese and topped with a seafood salad. You can also use whipped cream to garnish your salad, but it will start to breakdown quickly due to the gelatin. Stir into gelatin mixture. My family ate this all the time when I was growing up:). Softened cream cheese the full fat brick style. This Green Jello Salad is deliciously creamy and perfect for sharing with friends! Jello-O is actually a brand of gelatin, commonly produced here in the United States. The fruit will want to sink to the bottom of the bowl and plop into the middle of the casserole dish. I did omit the celery, and we had the salad as dessert. WebGrandma's Lime Jello Salad - BubbaPie . Pour into a 9x13 baking dish and refrigerate for four hours or overnight. Lime Jello Salad with Cream Cheese and Marshmallows. Dessert jellies were highly prized and available mostly to the more well-to-do of the time. Take the jello salad out of the fridge and serve it up just like it is, or top it with dollops of whipped topping and a few cherries. . Mine is my moms buffalo chicken dip! All nutritional information is based on third party calculations and is only an estimate. Your email address will not be published. Prepare Dream Whip according to the package directions. Chill until it begins to set, about 30 to 45 minutes. . Whisk in the cream cheese until well blended. As inexpensive canned and pre-packaged food became widely available, it kicked off a whole new set of recipes. Check in 10 minute intervals to make sure it does not get completely set. Save my name, email, and website in this browser for the next time I comment. All Rights Reserved. Moms Chicken Pot Pie with Cheddar Biscuits, Original Mayonnaise Chocolate Cake with No Cook Fudge Frosting. Bacon ice cream? Pull up a chair and sit a spell at Magnolia Days, a blog featuring Southern food, wine reviews, gardening tips, travel, beauty, and life in the South. Stir until cream cheese is dissolved/blended thoroughly. If in a hurry add ice cubes to set a litte faster. Once dissolved, add in the cream cheese sliced into smaller pieces. Add jello. Awesome feedback Nancy! When it comes to jello salad recipes, lime green jello salad is one of the most popular. I'd like to receive the free email course. The same goes for our Jello Cream Cheese Salad. Transfer to the fridge and chill for 3 hours, or until set. Hope you can answer! Pick your favorite fruity flavor of Jello, add in some fruits to make it a Jello Fruit Salad, and double it up if youve got a big crowd to feed, This sweet treat is perfect for all sorts of parties and get togethers-, its going to be a big hit once the warmer summer months come up. Chill in the refrigerator for 60-90 minutes or until partially set. Canned pear halves drained really well. Chill until slightly thickened. After the mixture has loosened up and the water begins to incorporate, add the rest all at once. It's totally retro and delicious too. It's possible that the sugar free jello doesn't set up as well as the regular jello. Jello salad? Poke cakes, parfaits, and Jello Salad recipes too, of course! Copyright 2023, Bread Booze Bacon. Be careful! will be wasted! Cut cream cheese into cubes and add to the jello mixture. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Well start this off just like you would for Jello: get some water boiling so you can mix it with the Jello mix to fully dissolve it. Use your hand mixer to beat the cream cheese into the hot jello carefully because the mixture will be very hot. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin with. Because this recipe is so simple, you can make all sorts of slight changes to make it perfect for you. Add jello. The regular full fat brick, NOT whipped or reduced fat. To this day, this is comfort food for me. Otherwise, the cherry juice will bleed all over your pretty salad. Lana ~ Cant wait to try this recipe..At my house, a good jello salad makes any meal special. Drain pineapple making sure to remove as much moisture as possible. Add the 7up and stir. Keep refrigerated when not serving. This post first appeared on Yellow Bliss Road where I am a contributor. Whisk together some lime jello gelatin mix and boiling water in a large mixing bowl until the jello dissolves. Some salads are stuffed with lettuce, olives, and hard-boiled eggs. Transfer cooled jello mixture into a blender, add crushed pineapple and blend at medium speed until it has a creamy, almost frothy, consistency. Top with additional whipped topping before serving. Add enough cold water to pineapple juice to equal cup and stir into the jello. Amaranth Banana Nut Quick Bread for #BreadBakers. Add the softened cream cheese to the hot Jello mixture. Refrigerate until syrupy, about 30 minutes. I used a classic one that Ive had for 30 years. So many of your recent posts have brought me straight back to potlucks I attended in North Carolina when my kids were little. The same goes for our Jello Cream Cheese Salad. 2023 Warner Bros. Stir gelatin mix with 1 cup of boiling water until fully dissolved. Beat until blended. Pour the jello salad into a 2-quart casserole dish. Add marshmallows. Mix cream cheese and pineapple in large bowl. Chopped pecans or walnuts add some great crunch as well. Fold the pineapple and pears into the jello mixture. I miss those formal holiday family dinners. :). Remove salad from the fridge and serve as is or top with dollops of whipped topping and cherries. 2. -Susan Ormond, Jamestown, North Carolina, Fluffy Lime Salad Recipe photo by Taste of Home. Drain pineapple, reserving juice; set the pineapple aside. Mix cream cheese and pineapple in large bowl. Its base is lime jello which is combined with cream cheese, crushed pineapple, pecans, celery, and marshmallows. Refrigerate until syrupy, about 30 minutes. The salad will need about 4 hours to completely set. Pour the jello salad into a 2-quart casserole dish. 2. Dissolve the gelatin in 2 cups boiling water. Stir into gelatin mixture. Cocktail enthusiast. We got it. Pour green jello into medium mixing bowl. Pour the jello salad into a 2-quart casserole dish or Jell-O mold. Stir into gelatin mixture. Family get togethers wouldn't be the same without it on the table. To make some yourself, heres what you need to do: like you would for Jello: get some water boiling so you can mix it with the Jello mix to, Once dissolved, add in the cream cheese sliced into smaller pieces. Its easy. Of course, if you want to go old-school with an old fashioned recipe, go with our, up with all sorts of goodies: crushed pineapple, cherries, marshmallows, and even some pecans if you want. Serve up and enjoy! I love jello so much, my sister found a vintage Jello cookbook at a thrift shop and bought it for me my grandma is gone now & my mother has dementia and doesnt make it anymore so in appreciate, so much, seeing this recipe. Store in the fridge in a covered dish or covered with plastic wrap. Transfer to a 1-qt. You can use an immersion blender to prepare right in the serving dish or use a hand mixer and then transfer. :) Thank you for stopping by! Unmold on salad greens. How to Make Lime Jello Salad You can find the full recipe box below, but these are all the steps with detailed tips. Notes MIX IT UP!- Try other flavors of gelatin! Pour into 1 -quart ring mold. Your email address will not be published. For an extra old-school look, make up your Jello salad in a bundt pan. Canned fruits are best for jello salad because they are already soft and easy to bite into and chew. Add in a block of room temperature cream cheese. Small chunks may remain which is fine. Lime Jello Salad with Cream Cheese and Marshmallows Ingredients: 1 large box ( 6 oz) lime Jell-O 1 bag ( 10 oz) mini marshmallows 1 block ( 8 oz) cream cheese 1 can ( 20 oz) crushed pineapple 2 cups boiling water Optional: Maraschino cherries Directions: 1. Ive made this forever and add more fruit what I have. Mix about 3/4 cup of cold water into the Jello and cream cheese to cool it down a little. You always leave with an empty bowl! Try to enjoy within a few days of making for best taste and texture! Pour into 1 -quart ring mold. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. So special. All Rights Reserved. What do you call it? Great southernese, Mona! Notify me via e-mail if anyone answers my comment. Cook and stir over low heat until gelatin is dissolved. This takes about 2 minutes so dont rush. Theres just something about that cold, jiggly, velvety salad that makes you say Ahhhhhh. Use something like an immersion blender- or a hand mixer in a larger bowl or a normal blender if thats all you have- to thoroughly blend the cream cheese and Jello together. Add the softened cream cheese to the hot Jello mixture. Use your hand mixer to beat the cream cheese into the hot jello carefully because the mixture will be very hot. Stir in 1/2 cup pineapple juice. I used your method for the basis of my recipe for my weekly blog, if youd care to take a look here: http://www.foodinbooks.com. Just swap out the fruit to match your jello flavor. Food nerd. The regular full fat brick, NOT whipped or reduced fat. Its a deliciously creamy and vibrant Jello Salad recipe perfect for everything from summer parties to holiday gatherings. It is an estimate only and is provided for informational purposes. You can keep the Jello cream cheese mixture in the same bowl if you want, but we like to transfer it into something like this 48 dish for serving it later. Creamy Lime Gelatin Salad is one of them. Check after an hour to make sure the marshmallows are submerged. WebGrandma's Lime Jello Salad - BubbaPie . Whatever you choose, move the Jello salad into the fridge to set for the next 5-6 hours. You'll find more than 700 recipes here so there's sure to be something your family will like! Use whichever you prefer. Then in the 1800s a dried version became available. Home Recipes Salads and Dressings Creamy Lime Gelatin Salad for Retro #SundaySupper. Note it will not get completely blended and will have tiny bits of cream cheese. Cream Cheese Jello Salad might be my new favorite way to make this classic dessert dish! Chill until it begins to set, about 30 to 45 minutes. Beat until combined. A little booze is a great way to add layers of flavors to all kinds of dishes. For all the latest recipes and more straight to your inbox each week! Its part side dish, and part dessert! WebGrandma's Lime Jello Salad - BubbaPie . Prepare Dream Whip according to the package directions. Save my name, email, and website in this browser for the next time I comment. Its so creamy think luscious lime jello salad with cream cheese and pineapple and pears. Stir until cream cheese is dissolved/blended thoroughly. Or, I could do as I sometimes do, leave a bit in a separate dish without the nuts just for her. Pour into a 9x13 baking dish and refrigerate for four hours or overnight. Try to enjoy within a few days of making for best taste and texture!